Monday, April 16, 2007

Culinary Conversations – Ann Creber

Ann Creber has an immense background of more than 25 years in the food industry. Ann has been retained as a Food Consultant to many companies including Westfield Food Centres, Bertolli Australia, Ardmona, Uncle Toby's Oats, Kraft Foods and is currently retained as Food Consultant by Salton Australia Pty. Ltd (suppliers of the George Foreman & Russell Hobbs product range).

Ann has been a food presenter on ABC radio for 12 years with Mary Adams & Elaine Canty and has been a restaurant reviewer for 10 years for The Age Good Food Guide and for two years with Mietta's Food & Wine Guide.

When: Monday 23rd April 12:30pm
Where: Mount Evelyn Library, 50 Wray Crescent, Mount Evelyn
Cost: $7.50 includes lunch
Bookings 9736-3851

Cheers, Maryanne

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